Want to go.
Cool spot downtown, well curated wine and beer list. Feels like a place you'd find in the city. Ryan Harris and Kevin Folan have done a great series of pop-ups here for A Proper Sandwich.
Want to go.
Welcomed by lovely family and had a great time tasting their wine. Steve is a vineyard specialist. Their rose is one of my favorite. Their Cabernet Sauvignon is easy to drink but lack in the aging potential IMO.
Really nicely cooked and presented takes on Mexican favorites. Bohemian beer-battered fish tacos and pumpkin tamales were highlights. Opens and closes early. I recommend.
Want to go.
#remarkable sandwiches, everything cured, pickled, prepared in-house. Currently available only for delivery at select vineyards, or occasional pop-ups at Cadet. Keep an eye out, you'll want to remember these guys...
Want to go.
Great small plates and a well stocked wine list of gems like this one.
Want to go.
Farella-Park vineyards in Coombsville, Napa. Under-rated region for Cabernet Sauvignon.
Want to go.
Two generations of Kongsgaard. John and Alex. Father and son create the best single vineyard Chardonnay in Napa Valley.
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Single vineyard Cabernet. A incredible property and experience.
Want to go.
Want to go.
Gorgeous space, have liked the food in the past. Went last week for dessert and bumped into brand new chef, T. Kunk, formerly of BH Stone Barns. I need to go back and try his full menu.
Want to go.
